A crisp and lively Chenin Blanc brimming with peach and citrus fruit, balanced with steely minerals and bone-dry acidity
Lush fruit, soft subtlety of oak and mineral zest create a beautiful harmony of poached pear tinged with hues of honeysuckle and lime
Delicious New Zealand Sauvignon Blanc – green, crisp, bright acidity and flavors of lychee and pink grapefruit
An indigenous white sourced from the steep hillside vineyard along the Castelli di Jesi appellation – delightful and crisp!
Tantalizing notes of wild strawberries and warm spice reveal a rich yet delicately refined palate of supple fruit and soft tannins
This sensual blend of 60% Bonarda and 40% Malbec boasts full-bodied richness of dark earth-kissed plums and cacao spice
100% estate-grown grapes indigenous to the oceanic inspired climate of Sardegna – tantalizing bouquet and fresh acidity
Striking aromatics of dark, opulent fruit tingling with spices of white pepper, clove and anise. Succulent depth on finish
Dark concentrated fruit with brambly nuances of earth and tobacco spice. Rich and velvety with gorgeous complexity and depth
A beautiful and invigorating bouquet Monastrell fruit enraptured with wild strawberry – sophisticated and a bit sassy!
Richly aromatic with enticing notes of stone fruit and fresh zest of spice. Crisp and finessed with a hint of nuttiness to finish
Zesty hints of lemon and slate. Medium to full body with a toasty, tantalizing finish!